Gourmet Dining Catering Menu
Specifically tailored for our higher education clients in New Jersey, built on over 30 years of collaboration with our clients
Gourmet Dining Catering Menu
Additional Sales
Green-ware Biodegradable Products
Allergen Friendly
All items subject to availablity
Gluten Free Chocolate Chip Cookie, each
Gluten Free Chocolate Chip or Blueberry Muffin
Allergen Friendly
Gluten Free Yogurt
6 ounce cup
Bakery Items
Please enter the quantity for each item.
Home Baked Cookies (2 per person)
Fancy Buttered Cookies (4 per person average)
Mini Italian Pastries (2 pieces pre order)
Pound Cake with Strawberries and Whipped Cream
CAKES - PIES
Price per Cake - 8 to 10 Slices
1/4 Sheet Cake (Feeds 25 People)
1/2 Sheet Cake (feeds 50 People)
3/4 Sheet Cake (Feeds 75 People)
Full Sheet Cake (Feeds 100 People)
Barbecues
Fresh Grilled . Burgers & All Beef Franks, Grilled Or Fried Chicken, Grilled Vegetables Sauerkraut, Chili, Cheese Sauce, Sliced Lettuce, Tomatoes and Pickles, Pasta Salad, Watermelon, Brownies, Ice Tea and Lemonade. (all hot food in chafers, propane grill extra charge)
Chili with Sredded Cheddar & Diced Onions
Grilled Marinated Chicken Breast
Whole Lobsters, 1.25 lbs, drawn butter, utensils, bibs
Grilled T-Bone Steak (20 oz)
Beverages
Please enter the quantity for each item.
An Assortment of Canned Beverages (Cans)
Coffee, Tea, and Decaf Service
Spring or Sparkling Mineral Water
Buffet #1: Cesar Salad, Marinated Mushrooms, Fresh Tomato and Mozzarella, Chicken Florentine, Seared Beef Tips with broccoli and wild mushroom demi glace, Shrimp Scampi with Angel Hair, wild rice, cheesecake, hot and cold beverages
Breakfast Buffets
Coffee, Tea, Decaf, Bagels and Assorted Breakfast Pastry
Coffee, Tea, Decaf,OJ Bagels and Assorted Breakfast Pastry
Coffee, Tea, Decaf, Chilled Orange Juice, Bagels, Assorted Breakfast Pastry, Seasonal Fresh Fruit Platter
Coffee, Tea, Decaf, Chilled Orange Juice, Scrambled Eggs, Home Fries, Breakfast Sausage or Bacon, Assorted Breakfast Pastry
Coffee, Tea, Decaf, Chilled Orange Juice, Scrambled Eggs, Home Fries, Assorted Breakfast Pastry, Seasonal Fresh Fruit Platter
CHOICES:
A.) Pancakes or Texas French Toast
B.) Sausage or Bacon
Breakfast V - Brunch, 25 min
Coffee, Tea, Decaf, Chilled Orange Juice, Scrambled Eggs, Pancakes or Texas French Toast, Assorted Quiche (your Choice) Sliced Ham, Sliced Bacon, Seasonal Fresh Fruit Platter, Assorted Breakfast Pastry
Continental Breakfast Packages
A La Carte Breakfast Selections
Prepared to Order Omelets
25 Guest Minimum and chef surcharge
Pancakes, Texas French Toast or Belgium Waffles
Stonyfield Organic Yogurt
Assorted Bagels, Danish, Muffins, Donuts, Sticky
Assorted Granola Bars, Chewy
Individual Items
All Individual set-ups include paper service
Full Coffee Service w/Biscotti
Reg/Decafe Organic Coffee & Tea
Seasonal Sliced Fruit Platter
SMALL Seasonal Fruit Platters
Small (Serves 15-20 Guest)
MEDIUM Seasonal Fruit Platters
Medium (Serves 30-40 Guest)
LARGE Seasonal Fruit Platters
Large (Serves 50-65 Guest)
EXTRA LARGE Seasonal Fruit Platters
Extra Large (Serves 75-100 Guest)
Seasonal Fruit Salad Bowl
Assorted Breakfast Danish
The Explorer w/ASSORTED SODAS
An Assortment of Sandwiches: Turkey Breast,Ham, Roast Beef, Tuna Salad, Chicken Salad and Veggie Sandwiches prepared on Rolls, Croissants, Wraps, Breads, and Baguettes, prepared with Romaine Lettuce and Sliced Tomatoes. Potato Chips, Pickles and Condiments, Garden Tossed Salad with Dressings, Red Skin Potato Salad, Pesto Pasta Salad. Home Baked Cookies, Beverage: ASSORTED SODAS
The Explorer w/COFFEE, TEA, DECAF
An Assortment of Sandwiches: Turkey Breast,Ham, Roast Beef, Tuna Salad, Chicken Salad and Veggie Sandwiches prepared on Rolls, Croissants, Wraps, Breads, and Baguettes. Prepared with Romaine Lettuce and Sliced Tomatoes. Potato Chips, Pickles and Condiments, Garden Tossed Salad with Dressings, Red Skin Potato Salad, Pesto Pasta Salad, Home Baked Cookies Beverage: COFFEE, TEA, DECAF
Create Your Own Menu
15 Person Minimum
Priced per Person - Enter number of people for items.
Salads
Mexican Salad
Greens, Tomatoes, Corn, Black Beans, Avocado, Cucumbers, Monterey Jack with Vinaigrette Dressing.
Sliced Tomato and Fresh Mozzarella and Basil
Mixed Baby Field Greens with Grilled Polenta and Garnished with a Basil Pesto
VEGETABLES-POTATOES-RICE'S
Seasonal Stir-Fry Vegetables with Herbs
Sauteed Arugula & Escarole over Bulgur Pilaf
Seasonal Sauteed Vegetables with Herbs
Sauteed Fresh Broccoli with Garlic and Herbs
Sauteed Fresh Broccoli with Cheese Sauce
Sliced Carrots with Dill Butter
Vegetarian Collard Greens
Julianned Carrots with a Honey -Tarragon Glaze
Curried Eggplant & Chick Peas
Oriental Stir-Fry Vegetables
Marinated and Grilled Seasonal Vegetables
Spaghetti Squash (seasonal) with Garlic, Green Onions, Diced Tomatoes, Romano Cheese with Olive Oil
Baked Potato with Sour Cream and Butter
Roasted Red Bliss Potatoes with Rosemary or Chives and Olive Oil with Fresh Herbs
(please specify)
Fried Rice (Vegetable or with Meat)
Please specifiy
Potatoes Au Gratin with 3 Cheeses
Orzo Pilaf with Rosemary and Lemon
Fusilli Pasta with Chicken in a Garlic Cream Sauce
Rigatoni Pasta
Served with Sliced Grilled Chicken, Fresh Mushrooms, Spinach, Red Peppers, Black Olives in a Basil Pesto Sauce
Fusilli Pasta with Shrimp, Sundried Tomatoes, Spinach
Fusilli Pasta with Broccoli Rabe
Tortellini or other Pasta with a Wild Mushroom Sauce
Tortellini with Vodka Sauce
Rigatoni with Vodka Sauce
Penne Pasta with Vodka Sauce
Penne Pasta with Sun Dried Tomatoes Shitake Mushrooms and Artichoke Hearts
Lasagna with Spinach, Wild Mushroom and 3 Cheeses
Lasagna with Spinach, Wild Mushroom and 3 Cheeses
with Prosciutto
Croquettes (crepes stuffed with sauerkraut and mushrooms)
Pasta
Served with Marinated and Grilled Chicken Strips, Sauteed Fresh Vegetables with Herbed Broth
Boneless Roast Breast Filled with Wild Mushroom and Leeks Au Jus
Boneless Roast Breast Filled with Spinach and Boursin Cheese in a White Wine Buerre Blanc
Boneless Roast Breast Filled with Grilled Marinated Portabello Mushroom, Red Peppers and Fontina Cheese, Herbed Sauce
Sauteed Chicken Cutlet with Wild Mushrooms in a Fresh Herbed White Wine Sauce
Baked Boneless Breast with a Brandied Apple Cream Sauce
Boneless Roast Breast Filled with Spinach and Portabello Mushrooms with a Montrachet Cheese Sauce
Boneless Breast of Chicken with Artichoke Hearts, Arugula and Sundried Tomatoes
Boneless Breast of Chicken with a Light Saffron and Caper Sauce
Boneless Breast of Chicken with Portabello Mushrooms and a Balsamic Sauce
Boneless Breast of Chicken Scallopine with a Champagne Dijon Sauce and Garnished with Green Peppercorns
Chicken Reisling
Boneless Breast of Chicken with Fresh Mushrooms, Halved Red Grapes with a Tarragon Reisling Wine Sauce
Roasted Turkey, Stuffing, Mashed Potatoes & Gravy
Perogies with Sauteed Onions & Sour Cream
Sliced Tenderloin with Choice of Sauce
Sliced Tenderloin with Choice of Sauce
Sliced Tenderloin with Choice of Sauce
Moutard (a whole grain sauce) Bearnaise
Baked Filet of Sole Filled with Maryland Crab and Herbs with a Lemon Buerre Blanc Sauce
Baked Filet of Sole Filled with Spinach in a White Wine and Herb Buerre Blanc
Baked Salmon en Croute Filled with Mushrooms, Shallots, Dill and Garlic
Broiled Filet of Salmon with a Dill Buerre Blanc
Poached Salmon with Cucumber-Dill Sauce
Herb-rubbed Grilled Salmon
Grilled Salmon with Teriyaki Sauce
Sauteed Jumbo Shrimp with Fresh Tomatoes, Garlic, Lemon and Basil in a Creamy Butter Sauce
Gourmet Cookies (packaged)
Seasonal Fresh Fruit Platter
Fresh Seasonal Berries with Whipped Cream
Pound Cake with Strawberries and Whipped Cream
Make your Own Ice Cream Sundaes
minimum 25 guests
CAKES - PIES
Price per Cake - 8 to 10 Slices
Display Tables
Italian, Continental, Display table set up.
Cold Display Table
International Cheeses, Vegetable Platter, Fresh Fruit Platter, Finger Sandwiches
Deluxe Continental Display Table
Variety of 8 Artisan Domestic & International Cheeses, Vegetable Platters, Fresh Fruit Platters, Finger Sandwiches, Mozzarella Caprese, Celery Boats with Boursin Cheese, Salmon on Black Bread with Dill Butter.
Flatware
Premium China Service- Includes Full China and Flatware
Individual Flatware (Please note, these items are included on all food service orders)
Paper Tablecloth (for dining tables)
Round Plastic Tablecloth (disposable)
Hors D Oeuvres
HOT Hors D Oeuvres, 100 pieces unless otherwise noted
Buffalo wings, BBQ or Hot, Choice of Dressing (100 pcs)
Tempura Vegetables with Dipping Sauce (100 pcs)
Spinach Stuffed Mushroom Caps (100 pcs)
Crab Meat Stuffed Mushroom Caps (100 pcs)
Sausage Stuffed Mushroom Caps (100 pcs)
Chicken Tenders, Honey Mustard, BBQ Sauce (100 pcs)
Spanakopita (Feta and Spinach in Phyllo) (100 pcs)
Fried Ravioli with a Roasted Red Pepper Coulis (100 pcs)
Italian Meatballs in Red Sauce, Dinner Rolls (100 pcs)
Swedish Meatballs (200 pieces)
Franks in a Blanket, Mustard (100 pcs)
Assorted Miniature Quiche (contains bacon) (100 pcs)
Bacon-Wrapped Scallops, BBQ Sauce (100 pcs)
Chicken Sate in Peanut Ginger Sauce (100 pcs)
Mozzarella Sticks. Marinara (100 pcs)
Mini Taco Bites, Salsa and Sour Cream (100 pcs)
Mini Potato Pancakes, Sour Cream and Applesauce (100 pcs)
Shrimp Francese, Lemon Sauce (100 pcs)
Fresh Fruit Kebabs with Yogurt Dip
Seasonal Fresh Fruit Platter
Cheese Display with Crackers
Hummus with Home Style Pita Chips
Stuffed Grape Leaves (rice & spices)
Cucumber Rounds with a smoked Salmon Mousse
Bruschetta on French Bread
All Hors D Oeuvres are Priced Per Person to be used as a Cocktail Hour we suggest a Four Item Selection
Hot Buffets
The Executive
The Executive w/ASSORTED SODAS
Chilled Poached Salmon Fillet, Served on Mixed Baby Field Greens with Fancy Steamed Chilled Marinated Asparagus, French Dinner Rolls and Butter. Beverages: ASSORTED SODAS
The Executive w/COFFEE, TEA, DECAF
Chilled Poached Salmon Fillet, Served on Mixed Baby Field Greens with Fancy Steamed Chilled Marinated Asparagus, French Dinner Rolls and Butter. Beverages: COFFEE, TEA, DECAF
The Corporate w/ASSORTED SODAS
Medallions of Grilled Filet Mignon (5 oz) Marinated or Blackened Served over Mixed Baby Field Greens With Exotic Mushrooms in Balsamic Vinegar Dressing French Dinner Rolls and Butter. Beverages: ASSORTED SODAS
The Corporate w/COFFEE, TEA, DECAF
Medallions of Grilled Filet Mignon (5 oz) Marinated or Blackened Served over Mixed Baby Field Greens With Exotic Mushrooms in Balsamic Vinegar Dressing French Dinner Rolls and Butter. Beverages: COFFEE, TEA, DECAF
Individual Items
Cold Sandwiches
Items Below are charged Per Quantity. Please enter quantity.
All Cold Individual Items Include Appropriate Paper Product Service
Assorted Sandwiches (Choices: Tuna, Turkey, Ham, Roast Beef, Chicken Salad, Veggie), Prepared with Romaine Lettuce and Slice Tomatoes served on Dinner Rolls or Pinwheel Wraps
Assorted Sandwiches (Choices: Tuna, Turkey, Ham, Roast Beef, Chicken Salad, Veggie), Prepared with Romaine Lettuce and Slice Tomatoes, Choice of Breads: Wraps, Rolls, Croissants and Baguette, Potato Chips and Pickles. (Price per Person)
3 Ft Italian Submarine Sandwich
3 Ft Tuna Submarine Sandwich
3 Ft. Turkey Submarine Sandwich
3 Ft Roast Beef Submarine Sandwich
6 Ft. Italian Submarine Sandwich
6 Ft. Tuna Submarine Sandwich
6 Ft. Roast Beef Submarine Sandwich
6 Ft. Turkey Submarine Sandwich
Gourmet Specialty Submarine Sandwich 3 ft.
Gourmet Specialty Submarine Sandwich 6 ft.
Assorted Gourmet Cookies (packaged)
Nacho Tray
with Cheese, Tomatoes, Onions, Sour Cream, Jalapeno Peppers and Mexican Sauce
Homemade Soup Du Jour with Crackers
Tuna Melt (Open Faced) on English Muffins
Country Style Potato Salad
Red Bliss Potato Salad with Fresh Dill and Thyme
Red Bliss Potato with Dill and Dijon Mustard
Bowtie Pasta with Fresh Spinach, Tomato, Mozzarella, with a Basil Pesto
Fusilli Pasta with Peas, Cherry Tomatoes with a Basil Pesto
Tortellini Salad with Tri-Color Peppers & Italian Vinaigrette
Red Bliss Potato Salad with Green Beans, Red Onions, Tomato in a Lemon - Thyme Vainagrette
Mexican Salad
Greens, Tomatoes, Corn, Black Beans, Avocado, Cucumbers, Monterey Jack with Vinaigrette Dressing
Cucumber, Red Onions, Tomato with Italian Vainagrette
Jersey Tomato, Red Onion and Basil
(Seasonal)
String Beans or Snow Pea Pods with Gingered Teriyaki and Orange
Waldorf Salad with Apples, Celery, walnuts, White Raisins, Crumbled Bleu Cheese and Bleu Cheese Dressing
Bulgar Salad with Herbs & Green Onions
Watermelon, Feta Cheese & Mint Salad (Seasonal)
Seasonal Fruit Salad Bowl
All Stations are for 1 Hour Service. Each additional Hour per Station a $2.00 per person charge will be added.
Deluxe Continental Display Table
Variety of 8 International Cheeses, Vegetable Platters, Fresh Fruit Platters, Fingertip Sandwiches, Endive Stuffed with Goat Cheese, Mozzarella Caprese, Celery Boats with Boursin Cheese, Salmon on Black Bread with Dill Butter.
Cold Italian Table- Choice of Four
Mozarella Caprese, Stuffed Hot & Sweet Peppers, Prosciutto & Aspargus
Whole Standing International Cheeses, Including Reggiano Parmesan, Provolone Ricotta Salada, Assorted Green and Black Olives, Roasted Peppers and Artichocke Hearts, Prosciuto, Sopressatta, Genoa Salami, Fresh Fruit Platters, Hot Taralles and Breadsticks
Linens
Additional Items Instructions
For each desired selection below, please write in the comments box which swatch you would like for your order.
90 Inch Round Table Cloth
for 4 foot tables, 6 seats
(4-6 people per Table - Cocktail Tables)
Rectangular Paper Tablecloth
Skirted table, includes skirt, tablecloth, and set up.
SATIN STRIPE - WELLINGTON DAMASK CLOTHS
Additional Items Instructions
For each desired selection below, please write in the comments box which swatch you would like for your order.
(4-6 people per Table - Cocktail Tables)
(4-6 people per Table - Cocktail Tables)
90 x 90 Table Cloth
(Buffet Tables)
72 x 72 Table Cloth
(Buffet Tables)
72 x 120 Table Cloth
(Buffet Tables)
Satin Stripe or Wellington Damask NAPKINS
OTHER TABLECLOTH FABRICS or PATTERNS
Luncheon Buffet and Sandwiches
Small Cheese
Serves 15-20
Medium Cheese
Serves 25-35
Large Cheese
Serves 55-65
Extra Large Cheese
Serves 100-125
Large Cheese Pie w/Pepperoni
Large Cheese Pie w/Sausage
Large Cheese Pie w/Chicken
Large Cheese Pie w/Broccoli
Large Cheese Pie w/Spinach
Large Cheese Pie w/Mushroom
Large Cheese Pie w/Pineapple
Large Cheese Pie w/Peppers and Onions
Large Cheese Pie w/Black Olives
ADDITIONAL TOPPING (each)
GLUTEN FREE CAULIFOWER CRUST
Sausage with Peppers and Onion Sandwich
Quick Pick Lunch Buffet
Lunch Buffet 2
Grilled Salmon, Chicken Reisling (brst of chicken with fresh mushrooms, halved red grapes, tarragon reisling wine sauce). wild rice, steamed mixed vegetables,
Tossed salad, rolls and butter, mini pastries, coffe/tea/decaf. assorted soda and water
Rentals
China 12 1/4 Buffet Plate
Stainless Steel Coffee Server
Water, 10 oz., all purpose, with stem
Salad Buffet
Each additional Salad $2.25
SALAD BUFFET MENU-
Your Choice of 2 Salads:
YOUR CHOICE OF FARM FRESH VEGETABLES (6): Each Additional Choice $0.75
FARM FRESH VEGETABLES
Please Check the box then make selections
Chopped Beefsteak Tomatoes
YOUR CHOICE OF SLICED FRESH FRUIT (1): Each Additional $0.75
SLICED FRESH FRUIT
Please Check the box then make selections
YOUR CHOICE OF ARTISAN CHEESES (2):Each Additional Choice $1.50
ARTISAN CHEESES
Please Check the box then make selections
Sliced Mandarin Orange Pieces
Crumbled Maytag Blue Cheese
Shredded Sharp Cheddar Cheese
California Goat Cheese-Mild
Sliced Fresh Mozzarella Cheese
Shredded Parmigiano Reggiano Cheese
Cubed Monterrey Jack Cheese
YOUR CHOICE OF NUTS, SEEDS AND CRUNCH(2): Each Additional Choice $0.35
NUTS, SEEDS AND CRUNCH
Please Check the box then make selections
CULINARY DRESSING (3): Each Additional Choice $0.95
CULINARY DRESSING
Please Check the box then make selections
Low Fat Italian Vinaigrette
Low Fat Balsamic Vinaigrette
PROTEINS (Cost in addition to Salad Buffet): Items can be prepared any style.
Grilled Tofu and Vegetable Skewers
Balsamic Marinated Grilled Chicken
Asian Marinated Sliced Flank Steak
Lemon and Italian Spiced Grilled Shrimp
All items on China, Silver, or Upscale Display ware.
Check our Individual Item Menu to enhance your catering with specialty sandwiches, wraps or any additional items. Check our Soup Buffet or Wellness Menu to create a more dynamic menu for your event.
Service Staff
Please enter the number of hours the service staff will be needed.
Sisters of St Dominic Menu
Lunch Buffets
Sisters Repass, Chicken entree, Fresh Vegetable, Pasta, Assorted Finger Sandwiches, Assorted Chips, Tossed Salad, Sliced Fruit, Cookies, coffee, soda
Hot Lunch Buffet, Chicken, Beef or Fish, Vegetable, Rice, Potato, or Pasta. Hot and Cold Beverages, Cookies, Bread and Butter.
China Setup, with wine glasses, paper coffee cup
Lumen Center. tossed salad with dressings, cookies, sliced fruit, coffee service, water in pitchers, milk and half and half, soup 9prefer broc), assorted sandwiches, tuna, egg, ham and cheese, turkey, and mozzarella and tomato platter, rolls and butter
Your Choice of Soup MENU (2):
PLEASE CLICK HERE, then add your choices.
Check our Wellness Catering Menu and Individual Items Menu to enhance your catering order.
Cold Supper, prepared items that will hold up and be served at room temperature
Cold Served items to include salads, entrees, vegetables, desserts, sliced fruit, hot and cold beverages, plenty of diet coke, water, lemons and LIMES
Buffet Dinner, 4 upscale hot items, cold salad, sliced fruit, dessert, hot and cold beverages, lemons and limes, extra diet pepsi
Hot and Cold Luncheon, Includes 2 salads, 2 hot entrees, assorted sandwiches, sliced fruit, cookies or brownies, hot and cold beverages, lemons and limes
Stations
Pasta Saute Station
Choice of Three Pastas-Price for 1 Hour Service
Mini Ravioli, Fusilli w/Salmon, Tri-Color Tortellini, Rigatoni w/Fresh Mushrooms.
Also Included: Filetto Di Pomador Sauuce & Primavera Sauce, Garlic & Herb Buerre Blanc
Penne withÊProsciutto and Sun Dried Tomatoes, Cavatelli and Broccoli.
Also Included: Filetto Di Pomador Sauuce & Primavera Sauce, Garlic & Herb Buerre Blanc
Penne w/ Artichoke Hearts, Spinach & Sun Dried Tomatoes
Also Included: Filetto Di Pomador Sauuce & Primavera Sauce, Garlic & Herb Buerre Blanc
per 1 Hour Service
If Carving Stations is only used for Event (Price per Person)
Cold Display Table
International Cheeses, Vegetable Platters, Fresh Fruit Platter, Finger Sandwiches
Mushroom Station
Exotic Mushroom including Portabella, Shitake, and Crimini Sauteed to order, served in a seasoned Phyllo Cup with Choice of Three Sauces
Grilled Vegetable Station
Grilled Marinated Seasonal Vegetables Sauteed to Order Included:
Eggplant, Yellow & Green Zucchini, Aspargus, and Portobello Mushrooms. Served with Three Types of Vegetable Sauces over thin slices of Seasoned Grilled Breads
**all Stations are for 1 Hour Service
**Each additional Hour per Station a $2.00 charge per person will be added.
Student Activities Menu
Hot Chocolate, mini marshmellows
Student Activities Can of Soda/Bottled Water
Student Activities Cookies
Student Activities Lemonade (bulk)
Student Activities Iced Tea (bulk)
Student Activities Water (bulk)
Student Activities Coffee, Tea, Decaf
Assorted Appetizers 8 pcs per
Cold Table, sliced fruit, cheese, crackers, vegetable tray
price is per item per person
Bags of Chips (1.5) Assorted
Tea Sandwiches and High Tea
Mini scones, mini muffins, fresh sliced fruit, petit fours, lemon poppy bread, assorted tea; sandwiches of tuna, turkey, egg salad, cream cheese & olives, all served on pumpernickel, rye, wheat & white breads.
High Tea
Tea Sandwiches - Choice of 4 Sandwiches- (all served on mini croissants, egg, olive, black, wheat and rye breads)Assorted tea and Choice of 3 desserts
The Bag Lunch
Please specify sandwiches in the Comment Box
Bag Lunch I (drink not included)
A prepared Sandwich on a Kaiser Roll with Lettuce and Tomato on a Turkey, Ham, Bologna, Salami, Roast Beef, Vegetable Sandwich with out or with American, Swiss or Provolone Cheese, Condiments and Chips.
Bag Lunch II (drink not included)
A prepared Sandwich on a Kaiser Roll with Lettuce and Tomato on a Turkey, Ham, Bologna, Salami, Roast Beef, Vegetable Sandwich with out or with American, Swiss or Provolone Cheese, Condiments, Chips, Piece of Whole Fruit, and 3pkg. Cookies
Add Bottled Water to Bag Lunch
Add Canned Soda to Bag Lunch
-Cater your event with a Healthy Vibrant Menu-
Breakfast Buffet #1-
Whole Grain Breakfast Breads and Muffins, Low Fat Vanilla and Strawberry Yogurt served with Granola and assorted Dried Fruits, Assorted Juices and Water, and Coffee Tea Service (Herbal Teas available on request.)
Breakfast Buffet #2-
Your Choice of Whole Wheat French Toast or Pancakes, Served with Fresh Strawberries, Blueberries, and Raspberries, Assorted Vegetable Quiches, Turkey Bacon, Sweet Potato Home Fries, Yogurt served with Granola and assorted Dried Fruits, Assorted Juices and Water, and Coffee Tea Service (Herbal Teas available on request.)
Add Additional Healthy Items:
Fresh Fruit Kebabs with Yogurt Dip
Hydration Station-Water infused with Assorted Berries & Mint, Lemon & Lime, and Orange Citrus
Lunch Buffet #1-The Organic Garden-An array of organic produce-Baby Field Greens, Grape Tomatoes, Re
Lunch Buffet #2-
Assortment of Specialty Sandwiches:
Tomatoes, Fresh Mozzarella, Fresh Basil and Olive Oil on a Whole Wheat Ciabatta
Balsamic Marinated Portobello Mushrooms, Fresh Field Greens, Red Onions, on Multi Grain Bread
Mediterranean Seasoned Grilled Vegetables, Fresh Field Greens, Artisan Goat Cheese in a Whole Wheat Wrap
Grilled Chicken, Italian Roasted Red Peppers, Farmed Wild Arugula, Olive Oil & Balsamic Dressing on a Whole Wheat Ciabatta
Hummus with Sliced Cucumbers, Sliced Red Pepper, and Sliced Tomato on Multi Grain Bread
Tri Colore or Spinach Salad
Specialty Side Salads-
Cucumber Lemon Salad
Apple & Raisin Cole Slaw Salad
Roasted Corn and Black Bean Salad
Sliced Fruit with Yogurt Dip
Beverages-Water, Iced Green Tea, and Assorted Juices
Add Additional Healthy Items:
Grilled Tofu and Vegetable Skewers
Balsamic Marinated Grilled Chicken
Asian Marinated Sliced Flank Steak
Lemon and Italian Spiced Grilled Shrimp
Hummus with Grilled Pita Chips
Vegetable Platter with Low Fat-Dip
Assorted Nuts & Dried Fruits
Green Biodegradable Products
